A Pink Bunny Cake!
My Pink Bunny Cake!
I made my cake out of a chocolate cake mix bought at the store. I put half the batter into a round nine inch pan and half the batter into another 9 inch round pan. When the cake was baked I allowed it to cool off and then flipped the two cakes onto a sheet of wax paper.
First I put One circle in the middle of my workspace with a little frosting so it would stay in place. Then I took the second cake and cut a bowtie out of the center with the ends of the bowtie coming all the way out to the outside of the cake(see bowtie). Then I used the 2 pieces left from the bow tie and put it on top for ears.
Now I used store bought frosting in the can (white) and then I added a couple drops of red food coloring. Then I folded the frosting until it was pink. Now frost the whole cake.
For the Blue decorations I used a second can of white frosting and a couple drops of blue food coloring. I put the blue into a white long envelope, made a funnel and cut off a tiny corner and used this like a piping bag to decorate the cake.
Its very easy and you can use red or black licorice for the bunny whiskers if you like that kind of candy.
Click here to post comments
Return to Easter Cakes.